Bacon And Cheese And Spinach Quiche

Pour over layered ingredients in crust. Stir in the green onions bacon crumbles and fresh chopped spinach.

Bacon And Spinach Quiche Recipe From The Southern Comfort Family Cookbook Recipe Recipes Quiche Recipes Savoury Food

Bake for 35 to 45 minutes until the egg mixture is set.

Bacon and cheese and spinach quiche. Pour on top of the bacon mixture and cheese. Layer bacon bleu cheese and spinach in bottom of pastry. Next combine the spinach bacon and Swiss cheese and add it to your pie crust.

Layer the bacon spinach and cheese into the dish. Fit pastry making sure to work dough up the sides quite high. Pour the mixture over the top of all ingredients.

Cook bacon first if using real bacon pieces. Combine the eggs half and half salt and pepper in a blender then pour the egg mixture into the pie. In a medium mixing bowl combine the first six ingredients and mix.

Whisk together the eggs heavy whipping cream salt and pepper in a mixing bowl. Whisk eggs half-and-half garlic powder salt and pepper. Let the quiche cool for a few minutes before serving.

Then pour your egg mixture on top. Then just squeeze the. Carefully place the quiche in the freezer.

Be sure to seal the edges firmly. Top onions with spinach chopped bacon and both cheeses. Basically while the spinach is defrosting you can beat your eggs half and half seasonings add in ham onions bacon cheese and chopped mushrooms.

Place the pie crust into a round baking dish. Pour egg mixture over onions spinach and bacon. Mix remaining ingredients in a large bowl.

Combine milk pepper 18 teaspoon salt eggs and egg whites in a medium bowl. Roll out pastry dough to line bottom and sides of a 9 inch springform pan or 9 inch tart pan. Set out frozen spinach to thaw if youre using spinach Preheat oven to 325º.

Pour the egg mixture over the cheese into the pie crust. In a medium bowl whisk together the eggs heavy whipping cream milk garlic powder salt pepper and parmesan cheese. In a large bowl whisk together the eggs cream salt and pepper.

Add cheese onion spinach and bacon to the bottom of the pie crust. Stir well with a whisk. Stir gently to mix.

Baking the Frozen Quiche. Layer spinach bacon and cheeses in crust. Cover the unbaked quiche first with plastic wrap and then a layer of foil.

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